Bonnet Precipan

Precipan

Precipan is a machine that can provide you with any cooking style that you need. Its capacity allows you to use it for eight different functions. Simmering, grilling, braising, sautéing, pan frying, steaming, boiling and lastly frying. These eight modes can really change the speed and quality of your style of cooking. Precipan is the answer to the need for significant production and a variety in all types of restaurants. With a 2 x 17dm² only, Precipan can ensure a service of over 100 covers. Increase your production in a modular unit from the Advancia range.  For additional information click here.

Details and dimensions

Precipan redefine the boundaries with FastPad. There is a greater capacity and it is more flexible, not to mention more innovative, making itself and your kitchen much simpler. From that Precipan offers three temperature zones per well. You can enjoy the opportunity to cook a multitude of products at different temperatures simultaneously. To give you be working with, in the rear zone there is a 100^oc temperature holding following a middle zone which has a 160^oc for finishing or cooking thick meat and then there is the front zone which is at 190^oc for rapid marking and delicate products. Compared to the rest of the market Precipan offers more than 35% more production capacity in 13% less floor space. In addition to this it provides a cooking area that is better than the rest of the market. Precipan has a deposit area designed to take GN 1/1 container. This is ideal for preparation and also during the cooking service.

Helpful facts

Keeping an eye on your cooking is important, to ensure that your food is getting the correct temperatures and time allocated to it to make it the best tasting food. The Precipan can offer amazing assistance, it has a multi-timer which calculates the time remaining for each item you’re cooking, saving you time and worry not to mention providing constant and consistent results from start to finish. Want to take the heat off of your steam? All you have to do is select the degree of cooking and the browning. Your selection will be respected by Precipan, no matter what day it is your cooking will be identical as Precipan knows how to keep it consistent. Lastly freeing up space in your kitchen! Space is grace, having more space in your kitchen allows for higher levels of productivity, giving your food and environment the attention it needs.